Premium Pea Protein for Fitness and Nutrition Solutions


Other Name: Pea protein isolate
Spec./ Purity: 80%; 85% ( Other specifications can be customized)
CAS Number: 222400-29-5
Appearance: White to light yellow powder
Main function: High-quality protein source&Rich in iron
Test Method: HPLC
Free Sample Available
Offer Swift Pickup/Delivery Service

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Product Detail

Packaging & Transportation




Product Description

Pea protein powder is a supplement made by extracting protein from yellow peas. Pea protein is a high-quality protein and a great source of iron. It can aid muscle growth, weight loss and heart health.

SRS has EU ready stocks in Netherlands Warehouse.The top notch quality and fast shipment.


Technical Data Sheet


Function and Effects

Rich in Protein:
Pea protein is exceptionally high in protein content, making it an excellent choice for individuals seeking to meet their protein needs. This protein source is especially vital for those involved in physical fitness, muscle building, and those looking to increase their protein intake.

Promotes Waste Elimination:
Pea protein is a source of dietary fiber that aids in the effective elimination of waste from the body. This natural cleansing effect helps support a healthy digestive system and can contribute to a more robust immune system. By promoting the removal of toxins and waste, it allows your body to operate at its optimal capacity, helping to bolster your overall immunity.

Reduces Blood Pressure and Blood Fat:
The consumption of pea protein has been associated with potential cardiovascular benefits. Studies suggest that it may have a positive impact on reducing blood pressure and lowering blood fat levels, notably cholesterol. By doing so, it can contribute to better heart health and a reduced risk of heart-related issues.


Nourishes Nerves and Improves Sleep:
Pea protein contains essential amino acids, such as tryptophan, which can aid in the production of serotonin, a neurotransmitter associated with mood regulation. Consuming pea protein may have a calming effect on the nerves, potentially improving one's overall state of mind. Additionally, the amino acids in pea protein can help promote a better night's sleep, making it an attractive option for individuals experiencing insomnia or restlessness during their sleep.

Application Fields

Sports Nutrition:
Pea protein is a cornerstone in sports nutrition, used for muscle recovery and growth in protein shakes and supplements.

Plant-Based Diets:
It's a crucial protein source for vegetarians and vegans, supporting muscle health and overall nutrition.


Functional Foods:
Pea protein enhances nutritional content in snacks, bars, and baked goods without compromising taste and texture.

Allergen-Free Products:
Ideal for those with food allergies, as pea protein is free from common allergens like dairy and soy.

Weight Management:
It helps control hunger and fullness, making it valuable in weight management products.

Amino acid composition detection


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  • Packaging

    1kg -5kg

    ★ 1kg/aluminium foil bag, with two plastic bags inside.

    ☆ Gross Weight | 1 .5kg

    ☆ Size | ID 18cmxH27cm


    25kg -1000kg

    ★ 25kg/fiber drum, with two plastic bags inside.

    ☆ Gross Weight | 28kg

    ☆ Size| ID42cmxH52cm

    ☆ Volume| 0.0625m3/Drum.


    Large-Scale Warehousing



    We offer swift pickup/delivery service, with orders being dispatched on the same or next day for prompt availability. packing-3

    Our Pea Protein has obtained certification in compliance with the following standards, demonstrating its quality and safety:
    ★ ISO 22000,
    ★ HACCP Certification,
    ★ GMP,
    ★ Kosher and Halal.

    Is pea protein suitable for blending with other ingredients or protein sources?
    Pea protein is indeed a versatile ingredient that can be effectively blended with various other ingredients and protein sources to create custom formulations tailored to specific product requirements. Its compatibility with blending is a result of several factors:
    ♦ Balanced Amino Acid Profile: Pea protein complements other protein sources by providing a balanced profile of essential amino acids. While it may be lower in certain amino acids like methionine, it can be combined with other proteins, such as rice or hemp, to create a complete amino acid profile.
    ♦ Texture and Mouthfeel: Pea protein is known for its smooth and soluble texture. When blended with other ingredients, it can contribute to the desirable texture and mouthfeel of a wide range of products, from shakes to meat alternatives.
    ♦ Flavor and Sensory Attributes: Pea protein typically has a mild, neutral flavor. This makes it a versatile choice when developing products with specific flavor profiles or when blending with other flavoring agents.


    Why Has Pea Protein Become the Market’s New Darling?

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